Easy Caramel Apple Cheesecake - cooking recipe

Ingredients
    1 (21 oz.) can apple fruit filling
    1/2 c. caramel dip
    9-inch graham cracker crust
    2 (8 oz.) cream cheese
    1/2 tsp. vanilla
    1/2 c. sugar
    2 eggs
    1/2 c. chopped pecans
Preparation
    Mix caramel dip with apple filling. Spoon 1/2 of the mixture into the crust. Beat together cream cheese, sugar and vanilla until smooth. Add eggs and beat well. Pour over apple filling. Bake 45 to 50 minutes at 350\u00b0 or until center is set; cool.

Leave a comment