Ann'S Chili - cooking recipe
Ingredients
-
2 lb. ground beef
1 large can chili beans
1 qt. tomato juice
1 1/2 tsp. chili powder
salt to taste
Preparation
-
Brown ground beef and drain off grease.
Add chili beans, ground beef and tomato juice.
Bring to boil, then simmer for 20 minutes.
Leave a comment