Broccoli Cheese Soup - cooking recipe

Ingredients

2 quarts water
2 Cup diced potatoes
1 Cup onion, diced
2 chicken bouillon cubes
20 oz. frozen broccoli
2 cans cream of chicken soup
1 lb. velveeta

Preparation

Cook first first ingredients together until potatoes are done, 20-30 minutes.
Add 2 cans cream of chicken soup and velveeta and simmer 15 minutes.