Yam Pie - cooking recipe

Ingredients

1 c. canned milk
2 eggs
1/2 c. oleo
1 1/4 c. sugar
1 1/2 tsp. vanilla
1 3/4 c. mashed yams
1/2 tsp. salt

Preparation

Put all ingredients in blender in order given.
Blend about 1 minute or until smooth.
Pour into unbaked pastry.
Bake at 350\u00b0 for about 45 minutes or until firm.