Cheesy Meatballs - cooking recipe

Ingredients

1 pkg. frozen meatballs
2 c. Cheddar cheese soup
2 c. fiesta nacho cheese soup
1 small jar Cheez Whiz
1 small can tomatoes and chiles

Preparation

Mix soups, Cheez Whiz, tomatoes and chiles in blender.
Put half of meatballs in crock-pot, then half of sauce.
Put rest of meatballs, then rest of sauce.
Leftover sauce makes delicious dip for chips.