Grand Honey Ham - cooking recipe

Ingredients

1 (10 to 12 lb.) Dinnerbell ham
1 jar honey mustard
1 tsp. flour

Preparation

Put flour in 1 Brown-in-Bag; shake well.
Cover entire ham with honey mustard.
Coat well.
Tie bag.
Cut 6 small slits in top of bag.
Bake at 300\u00b0 for 30 minutes per pound.
Serves 10 to 12 people.