Cranberry Pecan Salad - cooking recipe

Ingredients

2 boxes cherry jello (3 c. water)
2 1/2 to 3 c. cranberries, chopped
1 orange, cut up
pecans, chopped
1 can crushed pineapple
2 apples, chopped
1 c. sugar

Preparation

Mix jello and when it is almost set, add the other ingredients.
Can be served with whipped cream or with mayonnaise.