Spiced Almonds - cooking recipe

Ingredients

1/2 c. blanched whole almonds
1 tsp. butter or margarine
dash of garlic salt
dash of onion salt
pinch of ginger
pinch of nutmeg
1 Tbsp. soy sauce

Preparation

Toast almonds in butter over low heat.
Sprinkle with salts, ginger, nutmeg and soy sauce.
Shake pan to distribute spices. Cook and stir until nuts are dry.
Makes 1/2 cup nuts.