Toll House Cookies - cooking recipe

Ingredients
    2 sticks butter
    3/4 c. white sugar
    3/4 c. brown sugar
    2 eggs
    1 tsp. vanilla
    2 1/4 c. flour
    nuts
    chocolate chips
Preparation
    Melt butter.
    Blend together butter, white sugar and brown sugar.
    Add 2 eggs and 1 teaspoon vanilla.
    Add 2 1/2 cups flour. Then add nuts and chocolate chips.
    Drop on cookie sheet and bake 8 minutes at 350\u00b0.
    Don't overbake, they'll be hard.

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