Johnny Marzetti - cooking recipe
Ingredients
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3/4 lb. ground beef
3/4 lb. sausage
3 Tbsp. margarine
2 medium onions (chopped)
2 1/2 c. celery (chopped)
1 1/2 tsp. salt
1/4 tsp. pepper
1 (No. 2 1/2) can tomatoes
1 can tomato soup
3 Tbsp. sugar
1 (6 to 8 oz.) pkg. noodles
1 c. grated cheese
Preparation
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Melt margarine in skillet.
Stir in onions and celery.
Saute over medium heat until onions are golden brown and translucent.
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