Johnny Marzetti - cooking recipe

Ingredients
    3/4 lb. ground beef
    3/4 lb. sausage
    3 Tbsp. margarine
    2 medium onions (chopped)
    2 1/2 c. celery (chopped)
    1 1/2 tsp. salt
    1/4 tsp. pepper
    1 (No. 2 1/2) can tomatoes
    1 can tomato soup
    3 Tbsp. sugar
    1 (6 to 8 oz.) pkg. noodles
    1 c. grated cheese
Preparation
    Melt margarine in skillet.
    Stir in onions and celery.
    Saute over medium heat until onions are golden brown and translucent.

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