Ingredients
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1 box Duncan Hines white cake mix
1 pkg. frozen coconut
2 c. sugar
1 (8 oz.) tub Cool Whip
1 (8 oz.) container sour cream
Preparation
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Bake cake as directed on box.
Mix all remaining ingredients well and refrigerate.
After cake cools, pour icing over cake. Sprinkle 1 pack of frozen coconut over icing.
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