Cheesecake - cooking recipe

Ingredients

3 pkg. cream cheese
1/4 c. whipping cream
1 1/2 c. powdered sugar
3 eggs
1 tsp. vanilla
1/4 c. brown sugar
2/3 c. graham cracker crumbs
1/4 c. melted butter
1/2 c. ground almonds
1 pt. sour cream
5 Tbsp. sugar
1/2 tsp. almond extract
1/4 c. slivered almonds

Preparation

Beat cream cheese until smooth.
Blend in cream and powdered sugar.
Add eggs and vanilla; continue to beat until smooth.
Mix brown sugar, graham cracker crumbs, melted butter and ground almonds together and coat bottom and sides of 9-inch spring pan. Pour in cream cheese mixture and bake at 325\u00b0 for 45 to 50 minutes.