Frozen Fruit Salad - cooking recipe

Ingredients

16 oz. sour cream
1 c. sugar
1 tsp. vanilla
1 tsp. lemon juice
3 sliced bananas
1/2 c. chopped walnuts
8 to 10 cherries, sliced
1 can crushed pineapple

Preparation

Fold into flat baking dish.
Freeze overnight.
Thaw 30 minutes before serving.
You can garnish with extra cherries before freezing.