Asparagus Soup - cooking recipe

Ingredients

1 Tbsp. olive oil
1 c. chopped onion
1 clove garlic
2 c. water
1 lb. fresh asparagus
1 stalk lovage
1 handful parsley
salt and pepper to taste

Preparation

Saute in oil the onion and garlic.
Add the remaining ingredients.
Pour into a blender or food processor and blend.