Overnight Breakfast - cooking recipe

Ingredients

6 to 7 slices bread
1/2 lb. shredded cheese
1 lb. ham, cubed
1/2 tsp. mustard
4 to 6 eggs
2 c. milk
1/2 tsp. salt

Preparation

Put ham, cheese and bread in a greased pan.
Mix the eggs, milk, salt and mustard together, then pour over the food in the pan.
Bake at 325\u00b0 for 1 hour.