Favorite Corn Dogs - cooking recipe

Ingredients

3/4 c. self-rising flour
1/4 c. self-rising corn meal
2 Tbsp. minced onion
1 Tbsp. sugar
1 tsp. dry mustard
1/2 c. milk
1 egg, beaten
1 lb. frankfurters
oil for deep frying

Preparation

Combine
flour,
meal, onion, sugar and mustard in bowl. Mix milk and egg in a small bowl.
Stir into corn meal mixture. Pat frankfurters dry; insert popsicle stick in each.
Dip into batter. Deep fry
in
350\u00b0
to
400\u00b0 oil for 2 to 3 minutes or until brown, turning once;
drain on paper towels.