Basic Beer Bread - cooking recipe

Ingredients

3 c. unsifted self-rising flour
12 oz. beer
1 Tbsp. honey

Preparation

Combine all ingredients in large bowl.
Mix well.
Spread in 2 small loaf pans (greased).
Bake in preheated oven at 350\u00b0 for 45 minutes, until toothpick comes out clean.