Halibut Jardiniere(Microwave Method) - cooking recipe

Ingredients

2 halibut steaks (Market Day)
1 Tbsp. melted butter
dash of salt
2 tsp. minced onion
1/4 c. diced zucchini
1/4 c. diced tomatoes
1/2 c. shredded cheese

Preparation

Melt butter in a small dish in microwave.
Mix in salt and minced onions.
Spoon over steaks.
Cover and heat 2 minutes on High power (rotate after 1 minute).
Spoon zucchini and tomatoes over steaks.
Cover; heat 1 minute on High.
Sprinkle shredded cheese on top.
Heat 1 minute on High or until steaks flake easily.
Do not overcook!