Ground Beef Grand Style - cooking recipe

Ingredients

1-1/2 pounds ground beef
1 cup chopped onions
1 8-ounce package cream cheese, softened
1 10 -3/4-ounce can cream of mushroom soup
1/4 cup milk
1 teaspoon salt
1/4 cup catsup
1/3 cup sliced olives
1 10- ounce can biscuits

Preparation

Brown beef and onions; drain and set aside.
Combine cream cheese, soup, and milk; add salt, catsup, and olives.
Mix well with cooked beef and onions.
Pour into 2-quart casserole dish. Bake at 350 degrees for 10 minutes.
Place biscuits on top and return to oven for 10 more minutes or until biscuits are done. Serves 4-6.