Baked Chicken And Rice - cooking recipe

Ingredients
    1 c. uncooked rice
    4 breasts of chicken or 6 legs
    1 can golden mushroom soup
    1 can cream of chicken soup
    1 pkg. dry onion soup mix
    1 1/2 c. water
    1/2 c. sherry
Preparation
    Pour uncooked rice into large baking pan.
    Place chicken on rice.
    Mix soups, dry soup mix, water and sherry.
    Pour over chicken and rice.
    Cover pan with foil.
    Bake 2 hours at 350\u00b0. Serves 6 to 8.

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