Horseradish Sauce - cooking recipe
Ingredients
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1/2 pt. grated horseradish
2 tsp. made mustard
2 tsp. sugar
1/2 tsp. salt
gill of vinegar
Preparation
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To a half pint of grated horseradish, add 2 teaspoons of made mustard, sugar, salt and vinegar.
Serve with beef or other meats.
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