Horseradish Sauce - cooking recipe

Ingredients
    1/2 pt. grated horseradish
    2 tsp. made mustard
    2 tsp. sugar
    1/2 tsp. salt
    gill of vinegar
Preparation
    To a half pint of grated horseradish, add 2 teaspoons of made mustard, sugar, salt and vinegar.
    Serve with beef or other meats.

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