Apple Crisp - cooking recipe
Ingredients
-
8 to 10 apples
2 c. brown sugar
1 1/2 c. oatmeal
1 c. flour
1 c. margarine
2 tsp. cinnamon
Preparation
-
Cut up apples into greased 9 x 13-inch pan.
Top with mixture of the remaining ingredients.
Bake 40 minutes at 350\u00b0.
Leave a comment