Chocolate Delight - cooking recipe
Ingredients
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1 1/4 c. flour
1/2 c. softened butter
1/2 c. pecans
8 oz. cream cheese
1 c. sugar
1 c. Cool Whip
2 small boxes instant pudding
2 Tbsp. sugar
Preparation
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Mix flour, butter and pecans. Mix up and pat out in baking dish (like a crust).
Bake 15 minutes at 350\u00b0.
Cool. Whip the cream cheese and sugar until fluffy and soft.
Add 1 cup Cool Whip and mix.
Spread on top of crust.
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