Chocolate Delight - cooking recipe

Ingredients
    1 1/4 c. flour
    1/2 c. softened butter
    1/2 c. pecans
    8 oz. cream cheese
    1 c. sugar
    1 c. Cool Whip
    2 small boxes instant pudding
    2 Tbsp. sugar
Preparation
    Mix flour, butter and pecans. Mix up and pat out in baking dish (like a crust).
    Bake 15 minutes at 350\u00b0.
    Cool. Whip the cream cheese and sugar until fluffy and soft.
    Add 1 cup Cool Whip and mix.
    Spread on top of crust.

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