Lemon Pepper Chicken - cooking recipe

Ingredients
    1 frying chicken, cut into pieces
    6 or 8 oz. can pineapple juice
    lemon pepper to taste
Preparation
    Preheat oven to 350\u00b0.
    Spray 13 x 9 x 2-inch baking dish or pan with no-stick cooking spray.
    Pour pineapple juice over each piece of chicken and sprinkle each piece with lemon pepper.
    Cook about 1 hour.

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