Lemon Pepper Chicken - cooking recipe
Ingredients
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1 frying chicken, cut into pieces
6 or 8 oz. can pineapple juice
lemon pepper to taste
Preparation
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Preheat oven to 350\u00b0.
Spray 13 x 9 x 2-inch baking dish or pan with no-stick cooking spray.
Pour pineapple juice over each piece of chicken and sprinkle each piece with lemon pepper.
Cook about 1 hour.
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