Cheese Ball - cooking recipe

Ingredients
    8 oz. Cheddar cheese (2 c.)
    8 oz. cream cheese
    1 Tbsp. Worcestershire sauce
    1 Tbsp. cayenne pepper
    1 Tbsp. onion
    pecans, chopped
Preparation
    Grate cheese. Add all ingredients; roll in ball. Roll ball in pecans.

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