Pumpkin And Cream Cheese Roll-Up - cooking recipe

Ingredients

3/4 cup sifted all purpose flour
1 tsp. baking powder
2 tsp ground cinnamon
1 tsp pumpkin pie spice
1/2 tsp. salt
3 eggs, lightly beaten
1 cup sugar
2/3 cup canned solid pack-pumpkin
cream cheese filling, see next recipe

Preparation

Preheat over to 375\u00b0.
Grease 15x10x1-inch jelly roll pan. Line with wax paper.
Grease and flour wax paper.