Sour Cream Banana Nut Bread - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
1 c. sour cream
1/2 tsp. salt
2 medium bananas
2 c. flour
1 tsp. soda
1 tsp. vanilla
1/2 c. nuts

Preparation

Mix in order given and bake in oven at 325\u00b0 for 50 to 60 minutes.
Makes 2 medium size loaves.