Beef And Potato Casserole - cooking recipe

Ingredients

6 medium potatoes, sliced
1 can tomato sauce
1 can kidney beans
1/2 lb. ground beef, browned
1/2 tsp. salt
1/2 tsp. pepper
1 small onion, chopped
3/4 c. water

Preparation

Preheat oven to 375\u00b0.
Layer in casserole dish: potatoes, beans, ground beef, onion and tomato sauce, using a little in each layer until all ingredients are used.
Should be 2 more more layers of each.
Add salt and pepper.
Add water.
Bake, covered, for 45 minutes at 375\u00b0.
Let stand 10 minutes.