Caramel Corn - cooking recipe

Ingredients
    6 qt. popped unsalted popcorn
    2 c. brown sugar
    1 c. margarine
    1/2 c. light corn syrup
    1 tsp. salt
    1/2 tsp. vanilla
    1/2 tsp. baking soda
Preparation
    Pop popcorn and set aside.
    Boil for 5 minutes the sugar, margarine, corn syrup and salt.
    Add vanilla and baking soda. Stir in real good.

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