Caramel Corn - cooking recipe

Ingredients

6 qt. popped unsalted popcorn
2 c. brown sugar
1 c. margarine
1/2 c. light corn syrup
1 tsp. salt
1/2 tsp. vanilla
1/2 tsp. baking soda

Preparation

Pop popcorn and set aside.
Boil for 5 minutes the sugar, margarine, corn syrup and salt.
Add vanilla and baking soda. Stir in real good.