Pumpkin Squares With Cream Cheese Frosting - cooking recipe

Ingredients

4 eggs
2 c. flour
1 2/3 c. sugar
2 Tbsp. baking powder
1 c. cooking oil
16 oz. pumpkin (cooked or canned)
2 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda
1 c. walnuts, chopped

Preparation

Beat eggs, oil, sugar and pumpkin until fluffy.
Stir in dry ingredients.
Spread on ungreased cookie sheet (15 x 10 x 1-inch). Bake at 350\u00b0 for 25 to 30 minutes.