Company Beets - cooking recipe

Ingredients

1 (13 1/2 oz.) can pineapple tidbits, drained
2 (1 lb.) cans sliced beets, drained
1/2 c. beet juice
1/3 c. vinegar
3 Tbsp. brown sugar
1 Tbsp. + 1 tsp. cornstarch or 2 1/2 Tbsp. flour
1/2 tsp. seasoned salt

Preparation

Mix and cook until thick last 5 ingredients.
Place beets and pineapple in casserole.
Pour sauce over.
Bake 30 minutes at 350\u00b0.