Rice Meat Balls - cooking recipe

Ingredients
    1 c. Minute rice
    1 lb. ground beef
    1 egg, beaten slightly
    2 tsp. grated onion
    2 tsp. salt
    dash of black pepper
    2 1/2 c. tomato juice
    1/2 tsp. sugar
Preparation
    Combine rice from directions on box and mix all together. Shape into 18 balls, using only 1/2 cup juice. Put in skillet and pour remaining juice over meat balls.

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