Frozen Banana Salad - cooking recipe

Ingredients

1 1/2 c. mashed bananas
2 Tbsp. lemon juice
2 (8 oz.) cartons sour cream
1 small can crushed pineapple (not drained)
10 maraschino cherries, chopped
3/4 c. sugar

Preparation

Stir bananas and lemon juice together.
Then mix with remaining ingredients.
Pour into molds and freeze.
Yield: 12 servings.