Shrimp With Eggs - cooking recipe

Ingredients

1 1/2 lb. jumbo shrimp, shelled, deveined and soaked in salted water
green onions
1 Tbsp. oyster sauce
1 Tbsp. sugar
1 tsp. garlic salt
3 cloves garlic, minced
1 stalk celery, diced
1/4 round onion
5 eggs, scrambled

Preparation

Heat pan with oil.
Add garlic, celery and onion.
After draining shrimp, mix shrimp with green onions, oyster sauce, sugar and garlic salt.
Add to pan and stir-fry fast.
Add eggs.
Cook until well done.