Cream Cheese Frosting - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
2 Tbsp. margarine
1 tsp. vanilla
4 c. confectioners sugar
1/2 c. chopped walnuts

Preparation

Mix in a medium bowl with electric mixer on medium speed; beat cheese with margarine and vanilla until creamy.
Add confectioners sugar; beat until light and fluffy.
Sprinkle with nuts.