Bar-B-Cups - cooking recipe

Ingredients

1 lb. ground chuck
1/4 c. onion, chopped
1/4 c. bell pepper, finely chopped
1/2 c. barbecue sauce
1 can (10) biscuits
1/2 c. cheese, grated

Preparation

Preheat oven to 375\u00b0.
Brown ground chuck.
Add onion, pepper and barbecue sauce.
Let this simmer while you make the cups. Open biscuits; press each biscuit into muffin pan bottom and up sides to form a cup.
Fill with meat mixture; top with grated cheese.
Bake at 375\u00b0 for 12 to 15 minutes.