Asparagus Italiano - cooking recipe

Ingredients
    1 lb. asparagus, washed and trimmed
    1 medium onion, chopped
    1 large stalk celery, chopped
    2 Tbsp. Parmesan cheese
    2 Tbsp. bread crumbs
    2 medium tomatoes, chopped
    1/4 tsp. thyme
    1/4 tsp. oregano
Preparation
    Preheat oven to 350\u00b0.
    Spray rectangular baking dish with nonstick spray; place asparagus in single layer in bottom of dish. Top with remaining ingredients in the order given.
    Cover and bake 20 minutes or until asparagus is tender-crisp.

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