Asparagus Italiano - cooking recipe
Ingredients
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1 lb. asparagus, washed and trimmed
1 medium onion, chopped
1 large stalk celery, chopped
2 Tbsp. Parmesan cheese
2 Tbsp. bread crumbs
2 medium tomatoes, chopped
1/4 tsp. thyme
1/4 tsp. oregano
Preparation
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Preheat oven to 350\u00b0.
Spray rectangular baking dish with nonstick spray; place asparagus in single layer in bottom of dish. Top with remaining ingredients in the order given.
Cover and bake 20 minutes or until asparagus is tender-crisp.
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