Ingredients
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1 c. shortening
1 c. white sugar
2 c. sifted flour
1/2 tsp. baking powder
2 c. rolled oats
1 tsp. vanilla
1 pkg. chocolate chips
1 c. brown sugar, firmly packed
2 eggs, slightly beaten
1 tsp. baking soda
1/2 tsp. salt
nuts (optional)
Preparation
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Cream shortening, add sugar and beat.
Beat in eggs, stir in sifted dry ingredients and rolled oats.
Mixture will be crumbly. Add chocolate chips and vanilla.
Add nuts if you wish.
Drop by teaspoonful on greased cookie sheet.
Bake at 350\u00b0 for 8 to 10 minutes.
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