Beef And Potato Bake - cooking recipe

Ingredients

4 c. thinly sliced raw potatoes
1 Tbsp. chopped onion
1 tsp. salt
1 tsp. parsley flakes
1 lb. ground beef
3/4 c. evaporated milk
1/2 c. soda cracker crumbs or uncooked rolled oats
1/4 c. ketchup or chili sauce
1/4 c. diced onion
1 tsp. salt
1/8 tsp. pepper

Preparation

Place potatoes in greased baking dish with 1 tablespoon onion. Sprinkle with 1 teaspoon salt and parsley flakes.\tMix remaining ingredients
and\tspread\tevenly\tover
potatoes. Decorate
top with
more ketchup.
Bake at 350\u00b0 for 1 hour or until potatoes are tender.