Chocolate Fudge Squares - cooking recipe

Ingredients

6 Tbsp. butter or margarine
6 sq. unsweetened chocolate
1 1/2 c. cake flour
4 large eggs
1 c. chopped nuts
2 c. sugar
1 Tbsp. vanilla

Preparation

In top of double boiler over hot water, melt chocolate and butter or margarine.
In a bowl, beat eggs and sugar together until smooth.
Pour hot chocolate and butter mixture into beaten eggs and sugar, stirring well to keep mixture from curdling.
Pour mixture back into double boiler top.
Cook over heat until thickened.
Remove from heat; stir in flour and nuts dredged in flour.
Stir well into chocolate mixture.