Skillet Stew - cooking recipe

Ingredients

1 lb. ground beef
1 lb. can tomatoes
1 (8 oz.) can carrots, sliced
1/2 c. chopped onion
1 1/2 c. instant rice
1/2 tsp. salt
1/2 tsp. celery salt
1/4 tsp. ground thyme
1/8 tsp. pepper

Preparation

Cook ground beef and drain.
Add vegetables and extra liquid. Add remaining ingredients.
Cool on low heat.
Serve hot.