Lemon Cheese Bars - cooking recipe
Ingredients
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1 lemon cake mix with pudding
2 eggs
1 (8 oz.) pkg. cream cheese
1/3 c. oil
1/3 c. sugar
Preparation
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Mix cake mix, 1 egg and oil together until crumbly (save 1 cup).
Put mixture into 13 x 9 x 2-inch pan; press lightly.
Bake at 350\u00b0 for 30 minutes.
Beat the cream cheese, 1 egg and 1/3 cup sugar until smooth.
Spread over baked layer; sprinkle the 1 cup of crumbs over top.
Bake 15 minutes longer.
Cool, then cut into bars.
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