Lemon Cheese Bars - cooking recipe

Ingredients
    1 lemon cake mix with pudding
    2 eggs
    1 (8 oz.) pkg. cream cheese
    1/3 c. oil
    1/3 c. sugar
Preparation
    Mix cake mix, 1 egg and oil together until crumbly (save 1 cup).
    Put mixture into 13 x 9 x 2-inch pan; press lightly.
    Bake at 350\u00b0 for 30 minutes.
    Beat the cream cheese, 1 egg and 1/3 cup sugar until smooth.
    Spread over baked layer; sprinkle the 1 cup of crumbs over top.
    Bake 15 minutes longer.
    Cool, then cut into bars.

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