Chocolate-Peanut Butter Ice Cream - cooking recipe

Ingredients

1 c. sugar
1/2 c. cocoa
3/4 c. peanut butter
2 c. milk
4 eggs
1 c. sugar
1 (12 oz.) can Pet or Carnation milk
Chocolate-Peanut Butter Syrup
1/2 gal. milk

Preparation

Beat eggs.
Add sugar and remaining ingredients.
Pour into freezer can.
Add enough milk to fill as desired.
Freeze and enjoy.
THIS IS NOT LOW CALORIE!!