Cornbread Taco Bake - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. taco seasoning
1 (12 oz.) can whole kernel corn, drained
1/2 c. chopped green pepper
1 (8 oz.) can tomato sauce
1 (8 1/2 oz.) pkg. corn muffin mix
1 (2.8 oz.) can French fried onions
1/3 c. shredded sharp cheese
1/2 c. water

Preparation

Preheat oven to 400\u00b0. Brown beef in a skillet and drain. Stir in taco seasoning, water, corn, pepper and tomato sauce. Pour into a 7 x 12 glass dish or 2-quart casserole dish.