Delicious Baked Apples - cooking recipe
Ingredients
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4 large baking apples
1/4 c. packed brown sugar
1/4 tsp. ground nutmeg
4 tsp. butter
1 c. Rose (wine)
1/2 c. dairy sour cream
Preparation
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Core apples; pare strip from top of each.
Place apples in an 8 x 8 x 2-inch baking dish.
Stir together the brown sugar and ground nutmeg; spoon into apple center.
Top each with 1 teaspoon of butter.
Pour wine into baking dish.
Bake, uncovered, in a 350\u00b0 oven for 1 hour, basting occasionally.
Serve warm.
If desired, top with a little sour cream and sprinkle with a little nutmeg.
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