Seven-Up Cake - cooking recipe

Ingredients

1 box lemon cake mix
1 box instant pineapple pudding
4 eggs
3/4 c. oil
1 (10 oz.) 7-Up
1 c. coconut
1 1/2 c. sugar
1 small can crushed pineapple
1 stick margarine

Preparation

Mix the first 5 ingredients thoroughly.
Pour into a greased and floured 13 x 9-inch cake pan.
Bake at 350\u00b0 for 30 to 35 minutes.