Tacos - cooking recipe

Ingredients
    1 lb. hamburger
    12 soft corn tortillas
    1 can or fresh tomatoes
    1 medium onion
    1/2 head lettuce
    8 to 10 oz. Cheddar cheese
    1 can chili hot beans
    taco sauce
Preparation
    Fry hamburger; salt and pepper to taste. Fry tortillas in hot oil about 15 seconds per side.
    Fill with chopped tomatoes, diced onions, shredded lettuce and cheese, beans and your favorite taco sauce.
    Makes 12.

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