Mom'S Chocolate Sheet Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1/2 tsp. salt
1 stick margarine
1/2 c. Crisco
3 Tbsp. cocoa
1 c. water
2 large eggs
1/2 c. buttermilk
1 tsp. soda
1 tsp. vanilla
1/2 c, pecans, chopped

Preparation

Mix flour, sugar and salt in a bowl.
In a sauce pan, bring margarine, Crisco, salt and water to a boil.
Add dry ingredients. Then add eggs, buttermilk, soda and vanilla.
Bake in greased and floured 9x13 pan.
(I use two pans for thinner cake.)
Pour frosting on hot cake.