Corn Bake - cooking recipe

Ingredients
    1/2 stick butter, melted
    1 egg
    1/2 (8 oz.) carton sour cream
    1/2 box Jiffy corn bread mix
    1 small can creamed corn
    1 small can whole kernel corn
Preparation
    Mix all together; bake in an 8 x 8-inch greased pan at 350\u00b0 for approximately 40 minutes, or until golden brown.

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