Corn Bake - cooking recipe
Ingredients
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1/2 stick butter, melted
1 egg
1/2 (8 oz.) carton sour cream
1/2 box Jiffy corn bread mix
1 small can creamed corn
1 small can whole kernel corn
Preparation
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Mix all together; bake in an 8 x 8-inch greased pan at 350\u00b0 for approximately 40 minutes, or until golden brown.
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