Goulash - cooking recipe

Ingredients
    1 1/4 lb hamburger
    1 small onion
    2 c tomato soup
    1/2 bell pepper
    1 (8 oz) pkg macaroni
    1 1/2 cans water
    Salt and pepper to taste
Preparation
    Preheat oven to 325\u00b0.
    Brown hamburger, bell pepper and onion together.
    Cook macaroni until almost done.
    Grease casserole dish.
    Pour macaroni and hamburger mixture
    into casserole.
    Pour soup and water over mixture.
    Add salt and pepper.
    Bake at 325\u00b0 for 30 to 40 minutes.

Leave a comment